La Creueta - Terroir

Cabernet Sauvignon, from the vineyard that gives the wine its name, La Creueta, oriented from north-east to south-west, which allows us to achieve optimal maturation that provides an important structure to the wine; and Merlot from the Olivera vineyard, with very calcareous, clayey soil and low production, which provides a significant power of fruit. This set of peculiarities allows a long and good aging in barrels and bottles.

Variety: Cabernet Sauvignon, Merlot and Petit Verdot.
Terrain: own organic farming vineyards located in Subirats.
DO Penedès.
Alcoholic degree: 13.5º

Elaboration

After a long maceration and a good final fermentation, the wine is placed in French and American oak barrels for 12 months. Later, aging in the bottle follows.

Tasting note

Intense red color.

Aromas of wet forest, scrub, red fruits (plums and blackberries) and spices (predominantly cinnamon). The wood is very well integrated into the wine, giving very pleasant sensations.

In the mouth, it is very intense and pleasant where you can find notes of red fruits and pepper. It is a powerful, glyceric wine and is in its optimal phase of splendor.

Pairing

• Entrecote with garnish
• Stewed leeks
• Beef stew with garnish
• Baked lamb
• Chicken with truffle sauce and served with mushrooms and potatoes
• Calçots
• Meat medallions