Magnum Cava Reserva - Elegance

Cava Brut Nature Reserva Magnum, made with grapes selected from the estate, organically and biodynamically produced and of the Macabeu, Xarel·lo, Parellada and Chardonnay varieties, which provide subtle and elegant aromas. The Magnum bottle allows us to preserve in a more optimal way all the expressiveness of the Cava.

Variety: Macabeu, Xarel·lo, Parellada and Chardonnay.

Terrain: Own organic farming vineyards located in Subirats.
Aging: Aging in the cava for 24 to 30 months.
DO Cava
Alcoholic degree: 11.5º

TASTING NOTE

Pale yellow color, fine and persistent bubble, with a very well-defined crown. On the nose it is a very noble cava with very pronounced aging aromas, like freshly baked bread and pastries. In the mouth there is a very well-integrated carbonation without a considerable explosion of bubbles, but at the same time persistent, the mellow flavors come out again with rigorous nobility that give volume in the mouth and a very grateful finish on the palate

ELABORATION

Traditional method. Second fermentation in bottle.

RECOMMENDED PAIRING

• Squid in ink.
• Seafood stew.
• Smoked fish
• Fish stews
• Smoked omelette
• All types of white meat